World-class Basmati rice with exceptional aroma, long grains, and superior quality
Extra-long grain premium basmati rice with exceptional aroma and taste. Perfect for biryani and pilaf dishes.
Traditional basmati variety known for its superior quality, long grains, and delightful fragrance.
Authentic basmati rice with classic aroma and taste, perfect for traditional Indian and Middle Eastern cuisine.
Parboiled basmati rice with golden color, non-sticky texture, and extended shelf life.
Creamy white parboiled basmati rice with firm texture and excellent cooking properties.
Premium non-basmati rice varieties for daily consumption and commercial use
Popular long grain non-basmati rice, ideal for everyday meals and commercial catering.
Lightweight and aromatic medium-grain rice, perfect for South Indian cuisine.
Medium-grain rice with excellent taste and texture, widely used across Asian markets.
Nutritious and flavorful rice variety, favored in South Indian households and restaurants.
Short-grain rice with unique flavor, ideal for traditional dishes and daily consumption.
Partially precooked rice with enhanced nutritional value and longer shelf life.
Cost-effective broken rice grains, perfect for animal feed and food processing industries.
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